By A., Carriere, J. and Sekiguchi, S. Fishlow
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Extra resources for Trade in Manufactured Products with Developing Countries: Reinforcing North-South Partnership
Soc. New So. Wales 55, 231-249. L. (1932) Proc. Linn. Soc. New So. Wales 57, 173-180. , and Cross, T. (1976) Freshwater Biol. 6, 457-463. P. (1986)/. Indus. Microbiol. 1, 181-186. Kawamoto, I. (1989) in Bergey's Manual of Systematic Bacteriology, vol. ), pp. 2442-2450, Williams and Wilkins, Baltimore. , and Nara, T. (1983) Agric. Biol. Chem. 47, 203-215. , and Goodfellow, M. (1992) in The Procaryotes, A Handbook on the Biology of Bacteria: Ecophysiology, Isolation, Identification, Applications, vol.
Myxococcus fulvus P. chlororaphis P. cocovenenans Proteus vulgaris Serratia marcescens Safracin Magnesidin Viscosin Pyrrolnitrin, pyolipic acid, pioklastin Oxazinomycin Bactobolin, DB-2073, dopastin, cycloserine, aminoglycosidase Protaptin Prodigiosin, cabapenems Sorangium cellulosum Sorangium sp. Ambruticin Myxin P. P. P. P. 35 fluorescens magnesiorubra viscosa pyrrocinia Pseudomonas sp. Reference Korzybski et al. 1978; Truper et al. 1992 Truper et al. 1992 Meyers et al. 1985 Truper et al. 1992; Reichenbach et al.
Do not include antibiotics or other such selective compounds in the purification media; doing so may mask the presence of low levels of resistant contaminating cells. When the culture is believed pure, one may streak this onto a richer media that is capable of supporting growth of a wider range of potential contaminants, in order to verify that it is axenic. 5 PRESERVATION AND MAINTENANCE Maintaining growth of cells does not necessarily mean maintaining productivity of cells, thus one must consider both qualities carefully when determining how to preserve the culture.